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Check out our weekly specials!

Red Sauce, 4-cheese blend

$14

Red sauce, fresh mozzarella, fresh basil

$15

Red sauce, 4-cheese blend, cupping and regular pepperoni

$18

Red sauce, 4-cheese blend, salami, soppressata, spicy Italian sausage

$18

Garlic cream white sauce, 4-cheese blend, Mama Lil's Peppers, honey drizzle

$17

Pesto sauce, 4-cheese blend, fire roasted chicken, artichoke hearts, bacon

$18

Garlic cream white sauce, house-made ricotta, wild mushrooms, cheese blend

$19

Herbed olive oil, roasted pears, prosciutto, gorgonzola, toasted hazelnuts

$19

Red sauce, 4-cheese blend, ham, pineapple

$17

Beer-braised barbacoa beef in adobo, crispy crust, cheddar, mozzarella, cabo cabbage, avocado/ cilantro/ lime crema

$20

BBQ sauce, 4-cheese blend, chicken, red onions, cilantro, tomatoes

$16

Mary's Organic Chicken, carrots, onion, celery, bechamel; served with side salad

$19

Cavatappi, house bechamel, parmesan, mozzarella, breadcrumb topping; served with side salad

$17

Mary's Organic Chicken, whipped potato, sauce piccata, arugula

$31

Locally cultivated mushroom, Bernards Farm winter kale, cream polenta, mushroom gravy

$25

Dungeness crab, crab stock, local cream, sherry

Cup $15

Bowl $22

Dungeness Crab Cluster $14

Steamer clams, white wine, champagne garlic butter, parsley, crusty bread

$23

Rotating house compound butter, charred lemon, crunchy bread

Market Price

Choose your sauce: hot black truffle (+ $2.50), buffalo, house bbq

6 Wings $11

12 Wings $19

House dough, garlic cream sauce, provolone, cheese blend

Cheesy Bread $14

Add Truffle Oil + $2

Add Truffle Hot Sauce + $2

Chef's choice of local meats and cheeses served with crusty bread

$26

Kid-sized with red sauce and 4-cheese blend

$7

Kid-sized with red sauce, 4-cheese blend and pepperoni

$8

Kid-sized with red sauce, ham, pineapple and 4-cheese blend

$8

Kids portion of housemade creamy macaroni and cheese made simple

$8

Mixed greens, carrots, sherry vinaigrette

$7

Even pull farm chicories, fresh garden salad mix, anchovy-garlic dressing, boiled egg, capers, pecorino romano, breadcrumbs

Half $8

Full $15

Add Boquerones + $2

Yamhill County kale, quinoa, Valbreso feta, tahini garlic, delicata squash, pickled onion

Half $11

Full $17

Bull's blood & golden beets, orange vinaigrette, goat cheese, sesame, pepita, lemon sumac yogurt

Half $12

Full $18

Salami, ham, provolone, Mama Lil's Peppers, with aioli on sourdough

$15

Beer-braised pulled pork, Cascade Farms ham, Swiss, spicy bread & butter pickles, dijon on a house baked sandwich roll – pressed

$14

Even pull farm mixed greens & chicories, boiled egg, capers, anchovy-garlic dressing, spinach wrap

$15

Add Roasted Chicken + $4

Wood-fired striploin, house chimichurri, provolone, arugula, garlic aioli, La Brea baguette

$20

Marinated & roasted portobello, caramelized onion, arugula, rosemary aioli, provolone, shroom jus

$14

Bourbon, lemon, combier peche, cardamom bitters, egg whites, on ice

$14

Bull run carlton straight rye whiskey, bonal, bitters; served up

$14

Tequilla, x-rated blood orange & mango liqueur, lime, pink grapefruit, simple syrup, shaken; served up

$14

Tequila, lime, lemon, triple sec, watermelon, salted rim; served on the rocks

$13

Absolut vanilla vodka, lavender syrup, lemon juice, sugared rim, shaken; served up

$13

Wildroots marionberry vodka, tanqueray dry gin, lemon, simple

$13

Empress gin, honey simple syrup, lemon juice, shaken; served up

$13

Available by the pint or pitcher

Whites, pinks, bubbles, reds, available by the glass or bottle

Local and international selections that can be taken to go or opened here without a corkage fee